Six Important Beer& Food Sites
Greetings,
For your consideration… The following are six of the most important beer& food sites I regularly visit.
Cask Ale Resource Link- Alex Hall has put together a very helpful link to on-premise establishments that serve real cask ale.
http://www.cask-ale.co.uk/us/statemenu.html
Culinary Cultures LLC For chefs, cooks and foodservice professionals.
Chef Ron L. Askew, Executive Director
The Food Reference Newsletter Food History, Trivia, Quotes, Humor, Poetry, Recipes
James T. Ehler, Editor
james@foodreference.com http://www.foodreference.com
Lew Bryson ’s Home Page Beer maven Lew Bryson has a site that deserves a hit or two.
Of special interest is the Pennsylvania Breweries Update Page, for those who have his book Pennsylvania Breweries. Lew Bryson ’s website also offers frequent updates to his new book, NY Breweries. www.LewBryson.com
Nat Decants Free Newsletter Wine tips, sips and articles from award-winning wine writer Natalie MacLean. There are no ads and all e-mail addresses are kept confidential.
Contact: natdecants@nataliemaclean.com or http://www.nataliemaclean.com/
SALUT! (The Webb site.) This site includes a recipe of the month (all beer-based recipes), a substitution chart so that those not lucky enough to have access to Quebec’s great beers can use an alternative beer, a brief history of beer in Quebec, and a Question & Answer section with Raymond Beauchemin.
Cheers!
PeterLaFrance
peter.lafrance@beerbasics.com )
